Emile Henry Small Loaf Dish Burgundy

From fruit cake to brioche, the Emile Henry Small Loaf Dish bakes your homemade cakes, sweet or savoury, right to the centre without drying out the edges.

Thanks to the HR ceramic (High Resistance), the heat is spread slowly and evenly, so that your gingerbread, sponge cake or olive cake rises perfectly and can be served directly from the dish, deliciously soft and light. You can cut directly in the dish thanks to the resistant glaze, and the small handles make it easy to transfer from the oven to the table. A quick clean using a sponge is sufficient, or in the dishwasher. 

All Emile Henry products are made in France and offer a ten years guarantee. A technical range to get a professional result at home. 

Features 

• HR Ceramic   
• Oven/ Freezer/ Dishwasher/ Microwave safe   
• Ceramic Lead, cadmium and nickel free   
• 10 years warranty   
• Created from a unique blend of untreated clay from the Earth, making the ceramic strong and hardwearing  

  

Specifications  

• Weight : 0,83kg / 1.83Lb
  Length : 24cm / 9.45in
  Width : 11cm / 4.33in
  Height : 8cm / 3.15in
  Inner length : 21cm / 8.27in
  Inner width : 9cm / 3.54in
  Inner height : 7,5cm / 2.95in
  Max capacity : 0,98L / 33.13OZ
  Portions : 4-6

Care & Use  

HR Ceramic:  

Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants!  

  
Resistance Against Temperature Changes: A dish or stew pot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+250°C/500°F).  

  
Resistance Against Fading Colours: Heat, the dishwasher or sharp instruments will all have an ageing effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.   
  

Cleaning:   

Emile Henry products are very easy to clean by hand or dishwasher. Burnt-on residue may be removed by pre-soaking the cookware for 10 minutes.   

  

Heating the dish:  

Slow heating is recommended.  

Food cooked in clay dishes takes longer to heat than food cooked in metal due to differences in heat diffusion - usually around ten minutes longer.    

Once on the table, your dish will retain its heat and thus keep your dish warm for a longer period of time.   

A wide range of ovenware made from HR Ceramic (High Resistance), for use in the oven up to 270C (520F).  

About Emile Henry  

Founded in 1850 in Burgundy, France, Emile Henry has established a worldwide reputation for manufacturing the finest quality ceramic ovenware, gourmet cooking products and bakeware.  
 
Today, the company continues to develop and evolve, using their experience of earth and fire to help make cooking and baking easier. Still owned and operated by the Henry family, the company manufactures all their new cooking products from Burgundy clay using their proprietary high resistance oven ceramic, state of the art, manufacturing process.  
 
Emile Henry is almost 170 years old; they continue to develop and find inspiration in new cooking techniques, methods, and trends. Each product is hand-crafted and signed by one of the craftsmen in their workshop. Testing new shapes of ceramic and shock resistance daily, ensures the upmost quality and suitability for the tough tasks and styles of the modern-day kitchen.  

Delivery & Returns 

Standard Delivery is £5.95 for the UK 

Free Delivery applies when you spend over £40.00 

Delivery is usually within 24/48hrs. 

Our offices are closed during the weekend, so any orders placed during this time will be processed and forwarded to dispatch as soon as we arrive in the office on Monday. 

Returns 

Return policy - view full details here - Returns